back from my wonderful vacation on cape cod. i ate some fantastic food while i was there. i only want seafood when i am so close to the water, seems only natural. and in my mind it just tastes better. my favorite meal, without a doubt, was a baked stuffed lobster. 100% gluttonous. 100% representative of vacation! the world cup soccer games are getting intense. it's win or go home. today, japan played paraguay. japan lost in penalty kicks. what a horrible way to lose. because of their loss, i made a meal to celebrate their hard work. it was a simple, light meal that was well needed (shocked and stunned on the scale this morning). i marinated a salmon fillet in white miso, mirin, soy sauce, rice wine vinegar, sesame oil, fresh ginger and scallions. served it with cucumbers. i wanted to make some rice, which you should if you didn't gain 6 pounds in 4 days. but because i did, i left it out. try this recipe if you are looking for a new way to cook salmon . the marinade makes a nice outer crust on the fish. this would also be fantastic with cod. glad to be back in town and looking forward to posting some exciting recipes from a few of the countries that are left. ghana is on the menu!
