herb roasted turkey breast
with fresh sage, parsley, olive oil,
salt and pepper
served with apple cider gravy
artichoke and tomato panzanella
tossed with toasted bread cubes
and fresh basil
sweet potato puree
brown sugar, cinnamon,
and fat free milk
with fresh sage, parsley, olive oil,
salt and pepper
served with apple cider gravy
artichoke and tomato panzanella
tossed with toasted bread cubes
and fresh basil
sweet potato puree
brown sugar, cinnamon,
and fat free milk
