salmon in lemon broth
pan seared salmon
with
olive oil, salt and pepper
served with chicken broth, lemon juice,
lemon zest, shallots, and fresh mint
pea puree
fresh peas, garlic, mint,
olive oil, salt and pepper
israeli couscous
toasted couscous with apples,
dried cranberries, fresh rosemary,
thyme, parsley,
and toasted almond slivers
tossed with an apple
cider vinaigrette
romaine salad
cucumbers, peppers, tomatoes,
and baby artichoke hearts
white balsamic vinaigrette
fresh fruit
diced mango, cantaloupe,
strawberries, blueberries,
raspberries, and kiwi